Choose from the following options:

• $45 for a 4-course meal for two people ($84 value)
• $85 for a 4-course meal for four people ($168 value)

Valid on the whole menu: the dishes shown are suggestions only.

One appetizer per person, suggestions:
Duck confit rillettes with onion and red wine compote
Glazed veal sweetbread in mushroom, pine nut and red grape sauce
Escargot casserole with Catalan tomato and cream garnish
Warm goat cheese gratin with stewed onions and Porto sauce
Grilled romaine hearts with Caesar-style toppings and dressing

One soup per person (recipe changes daily)

One entree per person, suggestions:
Brome Lake duck fillet with sauce made from spices and Intermiel Blueberry Honey
Thick-cut fried salmon steak in coconut and ginger sauce
Veal kidneys in white wine, Meaux mustard and crème fraîche
Organic rabbit from Stansted Farm in Québec, in a mustard and maple syrup sauce
Fowl supreme on a bed of mushrooms with cream of garlic and tarragon sauce

One dessert per person (selection changes daily)

L’Impressionniste Restaurant

L’Impressionniste restaurant has been offering French-inspired specialities in St-Eustache in the Lower Laurentians for the past 25 years. The chef Frédéric, as well as owners Jean-Pierre et Marie, have made it their mission to always serve up fresh, tasty and original food. A reception room capable of accommodating up to 60 people is available, as well as a wine list of over 1,000 carefully selected bottles.